Avocado Banana Muffins

Avocado Banana Muffins

Ingredients:

• 1 ripe avocado

• 2 ripe medium bananas

• 2 eggs

• 2 Tbsp honey

• 1tsp vanilla

• 2 C Gluten Free flour

• 2 tsp baking powder

• TBS avocado oil

Kitchen Supplies:

• whisk

• blender

• muffin baking sheet

Prepare:

1. Preheat oven to 355 degrees

2. Place all ingredients except flour in blender and blend until smooth

3. Once batter is smooth, add flour and blend

Cook:

1. use 1/3 C to measure size of muffins

2. Bake for 30 minutes

What do I eat this with?

• Begin your meal with a green smoothie

• Eat them as a part of your breakfast or as a midmorning snack

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