Baked Tofu Fajitas
Ingredients:
1 red bell pepper
1 orange bell pepper
1 yellow bell pepper
14 oz extra firm tofu
1/4 TSP garlic salt
1/4 TSP black pepper
1/4 TSP paprika
3-4 TBS olive oil
Low Sodium Tamari Sauce
1/4 red onion
4-5 mushrooms (not pictured)
Procedure:
Preheat oven 400 degrees
Cut tofu into cubes
Place tofu in a bowl and add tamari sauce in the bowl until tofu is covered.
Remove the core from all the bell peppers and slice them
Slice the onion and mushrooms too
Place veggies on parchment paper on a baking sheet
Sprinkle spices on the veggies
Add the olive oil
Add tofu
With your hands mix all the ingredients on the baking sheet
Place in the over and bake for 15 minutes.
What do I eat this with?
Eat the fajitas wrapped in a corn tortilla and eat with red or pinto beans and an avocado green salald